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POPPY SEED CAKE | |
1 box yellow cake mix (Duncan Hines is best) 8 oz. sour cream 4 eggs 1/2 c. oil 1/3 c. poppy seeds Mix eggs, oil, and sour cream. Add cake mix. Mix well. Fold in poppy seeds. Bake in greased or Pam sprayed bundt/angel food cake pan at 350 degrees, 40-45 minutes. |
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