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POPPY SEED CAKE | |
1 yellow cake mix 1 lg. instant vanilla pudding 1/2 c. oil 1/2 c. water 1/2 c. pineapple juice 5 eggs 1/4 c. poppy seeds In large bowl mix cake and pudding mix, oil, water and pineapple juice together. Then add eggs, one at a time, then stir in poppy seeds. 1/8 c. sugar 1 tsp. cinnamon Then pour into Bundt pan and bake at 350 degrees for 45 minutes. |
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