1 (16 oz.) pkg. rotini pasta, cooked, drained & cooled
1 (8 oz.) pkg. Kemps crab delights
1 (8 oz.) pkg. Captain Jac imitation shrimp
1/4 c. chopped green pepper
3/4 c. shredded carrots
1 sm. onion, minced
1 c. chopped celery

DRESSING:

2 c. Miracle Whip
2/3 c. sugar
1 1/2 tsp. natures seasonings
1/4 c. cocktail sauce
1 tsp. garlic powder
3 tsp. dill weed

Place cooked pasta in large bowl. Chop seafood and add to pasta. Add remaining 4 ingredients. Mix all dressing ingredients together and stir in 1/2 cup milk. Stir dressing into salad and allow to chill 2-3 hours before serving. 1 can of drained crushed pineapple may be added before serving. Makes a large salad.