1 Angel food cake
1 can Eagle Brand milk
1 c. water
1/2 tsp. vanilla
1 box instant vanilla pudding
1 pt. whipping cream
4 c. fresh peaches

Mix milk, water, pudding, and vanilla together; set aside. Whip cream and add milk mixture. Put a layer of cake in bottom of oblong cake pan. A layer of cream mixture, a layer of peaches, a layer of cake, a layer of mixture, a layer of peaches on top.