1/3 c. shortening
1/2 c. sugar
1 egg
1 1/2 c. all-purpose flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk

Topping:

1/2 c. sugar
1 tsp. cinnamon
1/2 c. butter, melted

Heat oven to 350°F and grease muffin pan. "Do not use paper liners."

Mix together shortening, 1/2 cup sugar and egg. Stir in flour, baking powder, salt and nutmeg, alternately with milk. Fill muffin tins 2/3 full.

Bake at 350°F.

Mix sugars and cinnamon. Right after baking, roll muffins in melted butter (bottoms too) and then roll in cinnamon/sugar mixture. Serve with hot coffee or tea is best.