DIXIE PORK CHOPS 
8 pork chops
1/2 tsp. salt
1/2 tsp. sage
4 peeled and sliced apples
1/4 cup brown sugar
2 tbsp. all-purpose flour
1 cup hot water
1 tbsp. vinegar
1/2 cup raisins

Preheat oven 350°F.

SAVE FAT! Slowly brown chops in hot fat (1 tablespoon). Sprinkle salt and sage on them. SAVE FAT in a jar with cover.

Put in baking dish and top with apples - sprinkle with sugar. Shake flour and water together in a jar then add fat, then vinegar. Now add raisins and pour over top.

Bake uncovered 1 hour 350°F.

recipe reviews
Dixie Pork Chops
 #187965
 Phyllis (Virginia) says:
This HAS to be absolutely amazing. Has ALL the right ingredients to make this a special treat - or a holiday treat. PLEASE... submit any other recipes you might have!

 

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