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MANDARIN SPINACH SALAD | |
1 lg. bunch spinach 1 c. finely chopped celery 2 green onions, chopped 1 (11 oz.) can mandarin oranges, drained 1/4 c. toasted slivered almonds 1 tbsp. minced parsley Few dashes Tabasco sauce (optional) Mix ingredients and toss with dressing just before serving. 6 to 8 servings. DRESSING: 2 tbsp. vinegar 4 tbsp. salad oil 2 tbsp. sugar 1/2 tsp. salt Dash of pepper Blend dressing for 30 seconds just before using. |
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