1 1/2 c. crunchy peanut butter
1 stick butter
2 c. Rice Krispies
3 c. powdered sugar
1 (6 oz.) bag chocolate chips
1/2 c. paraffin

Melt peanut butter and butter together. Add to sugar and Rice Krispies. Roll into bite-sized balls. Melt chocolate chips and paraffin together and dip balls in with toothpick. Cool on waxed paper. Best if refrigerated.