8 oz. pepperoni
12 oz. Mozzarella cheese
1 sm. can pizza sauce
1 green bell pepper
1 lb. ground beef
1 pkg. lasagna noodles

Brown ground beef and drain, add pizza sauce. Cook lasagna noodles and drain. Layer the lasagna noodles on the bottom of a 9 x 12 inch casserole dish, using only enough noodles to cover the dish. Top with noodles with a layer of the pizza sauce, then sprinkle chopped green pepper on the top. Put 1/2 of the Mozzarella cheese on the peppers and repeat each ingredient making two layers. Bake at 375 degrees for 25 minutes or until cheese is brown. Serves 8 to 10.