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Did you mean ham bone soup?
Results 1 - 10 of 15 for hambone soup
1. HAMBONE SOUP
Boil meat chips and bone or ham hocks in water for about 40 minutes. Keep covered with water. Crush tomatoes a bit and add to meat. Add ...
Soak beans overnight, wash, drain. ... NOTE: 15 bean soup can be substituted by navy ... lentils. Do not use the included ham seasoning package.
Layer ingredients in slow cooker, pour in water. DO NOT STIR. Cover and cook on high 4 to 5 hours or on low 8 to 10 hours until peas are ...
Cook meats. Clean greens (kale ... before adding to soup stock) and potatoes; cook. Add ... cooked. Combine all ingredients and cook for 1 hour.
Cover hambone with 3 quarts water in ... noodles and rest of vegetables; simmer for 45 minutes longer or until noodles and vegetables are tender.
6. BEAN SOUP
Cook all ingredients until very tender. Add more water (may be added if needed). Serve with hot cornbread.
Place the beans and 3 ... overnight. Add the hambone and enough water to cover ... chop. Add to soup. Add the onions, celery, ... Simmer for 1 hour.
8. LENTIL SOUP
1 lg. or 2 sm. ... Salt and pepper to taste. Add water if it gets too thick. Some people might prefer to put it through a sieve like pea soup.
Soak the beans overnight. Simmer beans for 20 minutes in 2 1/2 quarts water. Let stand for 1 hour. Add ham bone, garlic and bay leaf. Cover ...
10. SPLIT PEA SOUP
Heat peas and water to ... are soft. Remove bone and trim meat from bone and add to soup. If desired, thin with milk or water, season to taste.
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