1/2 c. white corn syrup
1/2 c. white sugar
1 c. peanut butter
3 c. cornflakes
1 (6 oz.) pkg. milk chocolate chips (or less)

In saucepan combine corn syrup, sugar and peanut butter. Melt over low heat (or can be melted in microwave). Add cornflakes and pat into a 7 x 11 pan. Melt chocolate chips and spread on top. Let stand until set and cut into squares or strips.