Results 1 - 10 of 140 for honey oat bread

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Combine boiling water, butter, honey and kelp powder; stir until ... 5 minutes. Add oats, 2 cups of flour, ... Bake 30-45 minutes in a 375°F oven.

In bowl, add oats and pour 2 cups boiling ... oats add salt, honey and butter. Add yeast. Next ... in 2 greased bread pans. Cover and let rise ... degrees for 50 minutes.

Place ingredients into the bread machine pan in the order ... by the manufacturer. Select the Basic or Whole Wheat cycle for a 1.5 pound loaf.

Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and crust color, then press start.

One hour before mixing bread, mix cornmeal, rye flour, oats, whole wheat flour and ... butter while loaves are still warm. These loaves freeze well.



In a large mixing bowl soak oats in the boiling water for ... mix in the honey, butter and yeast to ... put them in the oven for 55-60 minutes.

In a food processor combine ... for walnuts and oats. Mix 30 seconds to ... oven to 325°F. Bake in 9x5x4-inch bread pan for 1 hour 10 minutes.

The rice, millet and barley ... 1/2 tablespoons molasses, honey and rolled oats; mix and let rest ... place in oiled bread pans and let rise to ... grains are added uncooked.

Heat oven to 350°F. Grease ... butter, water and honey in a large bowl.  Beat ... one cup of oats (reserving the 2 tablespoons for ... in center of bread comes out clean. Remove from ... 9″ x 5″ loaf.

Pour boiling water over rolled oats. Add salt, molasses, butter ... pans. Cover and let rise again. Bake at 325°F for 1 hour. Makes 2 loaves.

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