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Results 51 - 60 of 140 for honey oat bread
Combine water, oil, honey. Stir in yeast and ... Stir in salt, oats, millet and seeds. Add ... at 350 degrees for 40 minutes. Amount 2 loaves.
Scald milk, add shortening, molasses, honey and salt. Cook to lukewarm. ... wheat germ and oats gradually. Turn the dough on ... Place in greased bread pans. Cover. Let rise until ... 35 to 40 minutes.
Sprinkle yeast over water in large bowl. Add honey and let stand 5 minutes. ... cornmeal. Rise until double. Bake at 375 degrees for 30 minutes.
54. FIVE GRAIN BREAD
In large mixing bowl combine rolled oats, butter, honey and salt. Pour hot water ... sound hollow when tapped with fingers. Yield: 2 large loaves.
Combine first 9 ingredients in a bowl. Combine honey, oil and eggs; add ... with 2 tablespoons oats. Bake at 350 degrees ... racks. Yield 2 loaves.
56. WILD RICE BREAD
In a large bowl, dissolve ... butter, salt and honey. Stir in oats, rye flour, whole wheat ... 2 cups of bread flour to make a soft ... degrees for 45 minutes.
57. DAKOTA BREAD
Sprinkle with wheat germ. Mix together then treat like regular bread, let rise until double, punch down. Bake at 350 degrees for 30 minutes.
For a bread maker.
Heat buttermilk, honey, and butter in small ... weather to reduce spoilage. Can also wrap tightly in plastic wrap, put in plastic bag and freeze.
60. SANDWICH BREAD
Generously grease two 9 x ... well. Heat water, honey, butter, and cottage cheese ... whole wheat flour, oats, and nuts by hand, ... loaves with melted butter.
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