Tip: Try pecan pie for more results.

Results 1 - 10 of 10 for carrot pecan pie

Combine carrots, milk, egg, spice and salt. Pour into prepared pie crust. Mix brown sugar, butter and pecans. Sprinkle on top of ... and bake 20-25 minutes.

If using fresh carrots, cook carrots, covered, in ... condensed milk, pumpkin pie spice and salt. Add carrots; mix well. Turn into pastry shell.

Drain carrots; run through grinder. Combine ... salt and pumpkin pie spice. Add to carrot mixture. ... sugar, butter and pecans. Sprinkle on top of ... bake 20 minutes more.

Puree carrots in blender until smooth. Carrots ... mixture into unbaked pie shell. To make a topping ... until inserted knife comes out clean.

In a bowl combine: In a different bowl: Stir liquid bowl into dry bowl just enough to moisten. Spoon into muffin cups. Sprinkle sugar on ...



Sift flour, baking powder, pumpkin pie spice and salt into bowl; stir in carrot and brown sugar until well ... blend; stir in pecans. Grease muffin pan cups. ... 5 minutes. Serve immediately.

Prepare pie crust according to package directions ... combine apples, zucchini, carrots, nuts & flour; toss ... remove seeds before shredding.

Cream shortening and sugars. Add ... Sift flour, soda, pie spice and salt into shortening mixture. Also add carrots, pineapple, nuts, raisins and ... until light and fluffy.

Preheat oven to 375 degrees. ... brown sugar, pumpkin pie spice, baking soda and salt ... well. Add the carrot mixture to the flour mixture, ... with cream cheese frosting!)

Cream sugar and oil. Add ... a time. Add carrots, coconut, raisins and pecans. Spray bundt pan with ... cool and frost with cream cheese frosting.

 

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