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GRAPENUTS BREAD | |
1/2 c. Grapenuts (not the flakes) 2 c. buttermilk or sour milk Soak the above for 15 minutes. 2 eggs 1 1/2 c. sugar 1 tsp. baking soda 2 tsp. baking powder 1 tsp. salt 4 c. white flour Beat eggs. Add sugar and soda. Add baking powder with salt. Add white flour. Mix. Bake 1 hour to 70 minutes at 350 degrees in a regular bread pan. |
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