GRAPENUTS BREAD 
1/2 c. Grapenuts (not the flakes)
2 c. buttermilk or sour milk

Soak the above for 15 minutes.

2 eggs
1 1/2 c. sugar
1 tsp. baking soda
2 tsp. baking powder
1 tsp. salt
4 c. white flour

Beat eggs. Add sugar and soda. Add baking powder with salt. Add white flour. Mix. Bake 1 hour to 70 minutes at 350 degrees in a regular bread pan.

 

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