REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
HOMEMADE ICE CREAM BATTER | |
1 can Eagle Brand condensed milk 3 eggs, beaten 1 3/4 c. sugar Pinch of salt 1 tsp. vanilla 1/2 gal. whole milk Beat with an electric mixer. Add 1 can crushed pineapple for pineapple ice cream; 1 can Hershey chocolate syrup for chocolate ice cream; or chopped fresh peaches for peach ice cream. Freeze in electric freezer using plenty of ice cream salt. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |