20 sm. spring beets
3 tbsp. butter
1/4 c. honey
1 tbsp. finely chopped onion
1 tbsp. lemon juice
1/8 tsp. pepper
1 tsp. salt

Peel and slice the beets. Combine with the other ingredients. Butter a covered casserole; place the beets in it and cover. Bake in a 400 degree oven for 30 minutes. Stir twice and dust with chopped parsley before serving. Serves 4.