WEDDING PUNCH 
4 lg. cans unsweetened pineapple juice
4 (28 oz.) bottles gingerale
4 (28 oz.) bottles Collin mix

Combine all and stir just enough to mix. To make more festive, if using punch bowl, buy extra can of juice and freeze in molds, adding sliced lemons, limes, oranges, or cherries, when half frozen, and place ring in bowl to float.

 

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