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ELSIE'S DONUTS | |
2 eggs 1 c. sugar Vanilla Beat well. 1 c. sour or buttermilk Mix together. 1 tsp. baking soda 1 tsp. baking powder 3 c. flour Sift together and add alternately with milk. Add enough more flour to mix as soft as dough as can be handled. Chill overnight. Roll out and bake in deep fat 375 degrees. Makes about 2 dozen. |
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