12 graham crackers
1/2 c. butter
1/2 c. brown sugar
1/2 c. pecans, chopped

Lay crackers in baking dish in one layer. Place butter in glass measuring cup and heat on High 30 seconds. Stir in brown sugar and heat on High for 2 1/2 minutes. Stir in pecans and pour over crackers. Heat for 2 minutes on High.