15 oz. can tomato sauce
1 lb. hamburger
1/2 c. chopped onion
1 c. shredded cheddar cheese
1 c. shredded mozzarella cheese
1 c. macaroni
1 tsp. oregano
1 tsp. basil
1 tsp. garlic powder
1 tsp. Italian seasoning

Cook macaroni according to package directions. Reserve. Brown hamburger and onions. Mix tomato sauce with spices. Add to hamburger mixture. Add cooked macaroni which has been drained. Layer meat and macaroni mixture alternately with cheeses. Begin with meat mixture and have 2 layers of each. Top with sliced pepperoni. Bake at 350 degrees for 20 minutes.