Quick Cooking Barley - Recipes

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Results 1 - 10 of 35 for quick cooking barley

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1. BEEF AND BARLEY MULLIGAN

NY'S BEEF COOK OFF WINNER Place ground beef, ... into pot. Pour barley in, stir well. Cover, bring ... 15 minutes of cooking. Remove from heat and pour into bowls. Makes 4-6 servings.

2. HOMEMADE VEGETABLE BEEF BARLEY SOUP

In a large pot, spray the bottom with non-stick cooking spray and brown the meat. ... the frozen vegetables, quick barley, and beef broth from ... leftovers in the fridge.

3. BEEF BARLEY SOUP

In a soup pot, combine all the ingredients except the barley; cover and bring to ... for 15 to 20 more minutes, or until the barley is tender.

4. HEARTY BEEF BARLEY SOUP

Heat oil on medium heat ... or turkey; and cook until meat is browned. Drain off fat. Add broths, water, barley and mushrooms. Cover pot and ... taste. Yield: 6 servings.

5. BEEF, BEAN AND BARLEY STEW

Place the quartered potatoes in ... onion, beef cubes, barley and cannellini beans. Stir together ... the slow-cooker pot. Cook on high for 6 hours ... liquid is nicely thickened.

6. BEEF BARLEY SOUP

In large saucepan or Dutch ... celery, green pepper, barley, parsley and lima beans. ... meat to soup and can of stewed tomatoes, heat thoroughly.

7. BARLEY - VEGETABLE CASSEROLE

In 3 quart casserole, combine ... in tomatoes, broth, barley and pepper. Cover. Microwave on ... pace side dish. Vegetarians will enjoy it too!

8. VEGETABLE-BEEF-BARLEY SOUP

Brown ground beef in large ... heat to medium; cover and cook 10 to 15 minutes or until vegetables and barley are tender, stirring occasionally.

9. MARINATED BARLEY-VEGETABLE SALAD

Stock up on fiber and flavor with this lime-dressing barley and turkey salad: Cook barley according to package directions, ... 6 side dish servings.

10. BEEF-BARLEY SOUP

In a large kettle or ... in carrot, celery, barley, green pepper and parsley. ... through. Season to taste with salt and pepper. Makes 8 servings.

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