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Did you mean corned beef?
Results 1 - 10 of 17 for using can cornbeef
Cook macaroni, drain and put in with cornbeef, cheese, soup, milk, and onions. Spread butter on top and bake at 350 degrees or until brown.
Lightly warm cornbeef. Add remaining ingredients; mix well. Chill before serving. This spread is tasty served with crackers or as a sandwich spread.
Mix and let stand 5 minutes. Bake 45 minutes at 350 degrees.
Boil noodles, drain. Toss with 1 tablespoon butter. Pour into casserole dish, mix in the rest of ingredients. Add salt and pepper to taste, ...
Mix ingredients. Boil until done on top of stove.
Slice corn beef while it's cold (1/4 inch thick). First slice of bread, slice of corn beef, cover with mustard, then slice of onion, then ...
Peel veggies and cut into small pieces. Chop cornbeef. Put all ingredients into ... NOTE: Knorr cubes can be found in some grocery ... recommend a substitute bouillon.
Break corned beef in small pieces. Cover in water. Add tomatoes, salt, and pepper. Heat thoroughly. Add cream style corn. Simmer for 30 ...
Mix all ingredients together. Spread a generous amount on your helping of corn beef. It is also very tasty on broccoli and just about ...
Divide cornbeef hash into 6 equal servings. ... each bun, top with cheese. Wrap in aluminum foil. Pop into oven for 15 minutes at 350 degrees.
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