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Results 1 - 10 of 12 for brandy christmas fruit cake

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Mix fruit, nuts and add 3 ... cherries and Brazil nuts down the middle. Add rest of the dough. Bake at 250°F. If made in 2 loaves, bake 3 hours.

Beat butter until light and ... mixture. Combine milk, brandy and vanilla. Mix flour and ... mix. Fold in fruits and nuts. Beat egg whites ... done. Cool and unmold.

MAKE SYRUP: With sugar and ... and rind and brandy to soak fruit for at least 2 days, ... to lukewarm and pour over cold cakes before storing.

Take out 1/2 cup flour and dredge fruit and nuts. Cream butter and ... well. Add milk, brandy and vanilla. Mix well and ... Store in airtight container.

Blend cream cheese, butter, sugar, ... Fold in candied fruit and 1/2 cup nuts that ... 2 cups in cake.) Coat bottom of pan ... degrees for 1 hour.



Cream the butter well in ... flour, molasses, and brandy. Then add the baking ... Grease a deep cake tin with a little butter.) ... - comes out clean.

Coat all fruit above except this with 's ... one jigger of brandy to each. Cover with Saran ... 10-15 gift fruit cakes depending on size of tins used.

Sift the flour and salt ... Add the dried fruit, sultanas, currants, glace cherries ... black treacle and brandy or rum. Stir the mixture ... round or square cake tin, double lined with greased ... few days before Christmas cover with almond paste and ice.

Sift together dry ingredients. Beat ... to 3 cups fruit (dates, cherries, raisins, I use ... 1 cup of brandy over it, letting it set ... pour over the cake after baking, and add 1 ... over it. Fabulous Christmas Gift!

Store and stew prunes with ... fine. Cut all fruit very fine, except currants. Place ... required, add some brandy, wine, liqueur or rum ... baking tin or cake basin. Cover tightly and steam ... Serve with brandy sauce.

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