ZUCCHINI COOKIES 
Beat together:

2 c. grated squash
1 c. oil or butter
1 tsp. baking soda
2 c. sugar
Beat in 2 eggs

Sift together and add:

4 c. flour
2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1 tsp. salt

Add:

2 c. nuts
2 c. raisins

Mix well and drop by teaspoonsful onto greased cookie sheets. Bake at 375 degrees for 12 to 15 minutes.

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