1 1/2 c. butter
1 (8 oz.) pkg. cream cheese
3 c. sugar
6 eggs
1 tsp. vanilla
3 c. flour, sifted

Cream together butter, cheese, and sugar. Add eggs, one at a time, beating after each one. Add vanilla. Add flour slowly while beating. Beat batter for 5 minutes on high speed. Pour into greased and floured bundt pan or 10 x 4 inch tube pan. Place in cold oven; turn to 300 degrees and bake for 1 1/2 hours.