6 potatoes, cooked and cut into cubes
2 c. shredded Cheddar cheese
1/4 c. melted butter
1/3 c. chopped onion
1 tsp. salt
1/2 tsp. pepper
2 c. sour cream (room temp.)

Mix together ingredients. Grease 13x9 pan. Bake 350 degrees for 25 minutes. Can be prepared ahead and refrigerated before baking. Serves 6 to 8.