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CHOCOLATE CHIP COOKIE CAKE 
1/2 c. butter
1/4 c. brown sugar
1 tsp. vanilla
1/2 c. sugar
1 egg
1 c. flour
1/2 tsp. baking powder
3/4 tsp. salt
1/2 c. chopped nuts
6 oz. chocolate chips

Cream butter, sugars, vanilla and egg. Use a spoon - not a mixer! Then add dry ingredients, then nuts and chocolate chips. Spread on an 8 or 9-inch round greased pizza pan.

Bake in a preheated 375°F oven for 10 minutes.

recipe reviews
Chocolate Chip Cookie Cake
 #110246
 Molly (Kansas) says:
I made this twice. The first time I didn't read the instructions and mix it with a mixer. It was delicious! I had to make it again. I made it by hand the second time and it was amazing. Moral: hand mix! Yummm
   #122325
 Grace (New Jersey) says:
Great recipe, I did not use nuts and it was still great.
   #122596
 Momof2boys (New York) says:
AWESOME! I'm not one to give a review. It takes a fantastic recipe or product to get me to comment. This cookie recipe is spot on! !! If you like the fancy cookie from the mall...you will be thrilled with this recipe. I added some Crisco white frosting. WOW! I made sure this recipe goes into my favorites! Very easy to make.I'd you are looking for a bigger size definetly double the recipe.
   #125913
 Jade (Arkansas) says:
Made it for my girlfriends birthday, she loved it!
   #126761
 Jackie (Ohio) says:
Made this for the first time today, twice. The first one spread and cooked uneven. The second time it was perfect! I'd recommend softening the butter and using parchment paper if you plan on transferring it to another plate. I baked it at about 18 minutes and it looks and tastes perfect!
   #128787
 Linda (United States) says:
I asked this for the first time tonight and I didn't use the nuts and I put it in a cake pan hopefully it will turn out go. It smells delicious. Hopefully my husband will love it. It is super easy to make
   #175934
 Colleen (Ohio) says:
Superb! Made in a parchment paper lined glass pie pan, spread the batter evenly, and it took closer to 20 to bake.

 

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