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FRESH RUSSIAN TEA | |
3 qts. water 8 reg. tea bags 2-3 sticks cinnamon 2 tbsp. whole cloves 1 1/2 c. sugar 1 qt. apple juice 1 lg. can pineapple juice 1 sm. can frozen lemonade or juice of two lemons 1 sm. can frozen orange juice Bring water, tea bags, cinnamon, and cloves to boil and simmer 30-45 minutes. Remove from heat and remove tea bags and spices. While hot, add remaining ingredients. Mix and store in refrigerator. Heat before serving. |
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