1 med. can crushed pineapple, drained
1 pt. strawberries with juice, sweetened
5 lg. bananas, sliced thinly
1 lg. pkg. cream cheese
1 c. sugar
1 container Cool whip with Real Cream LaCreme (8 oz.)

Mix sugar with cream cheese; add drained pineapple and mix. Add strawberries with juice and mix. Add the sliced bananas and Cool Whip and mix again. Pour mixture in a 9 x 13 inch casserole dish and place in freezer until chilled. Salad is a frozen recipe and must be served frozen. Keep unused portion in freezer at all times.