6 slices bacon
1/3 c. chopped celery
1/4 c. chopped onions
1/4 c. finely chopped green peppers
2 tbsp. molasses
2 (1 1/2 lb.) cans pork and beans
1/4 c. ketchup
2 tbsp. brown sugar
5 drops Tabasco sauce

Score bacon and brown. Cook celery, onion and peppers in bacon drippings until soft. Combine all ingredients except bacon and pour into 8 x 8 (2 inch) baking dish. Sprinkle bacon over top. Bake at 375 degrees for 45 to 60 minutes.