3/4 c. sugar
2 1/2 c. sifted flour
3/4 tsp. salt
1/2 c. shortening
1 tsp. baking soda
1/2 c. molasses
1 c. warm water

Blend first 4 ingredients and crumbly. Set aside about 1/2 cup. To the rest add rest. Mix well. Pour into muffin tins lined with cupcake papers. Sprinkle with crumbs. Bake at 350 degrees for 20 to 25 minutes.