1 c. sugar
1 c. vinegar
2 c. water
2 tbsp. pickling spice
Sliced cucumbers

Mix sugar, vinegar, water and spice. Add enough cucumber slices so liquid just covers cucumbers. Cook just a few minutes until they begin to change to light color. Pack into hot jars to 1/2 inch from top of jar. Get air bubbles out and seal. Do Not Pressure or Water Bath.