1 lb. ground beef
1/3 c. chopped onion
2/3 c. bread crumbs
1 egg
Salt & pepper to taste
1 can tomato sauce
3 tbsp. mustard
3 tbsp. vinegar
3 tbsp. brown sugar

Combine first 6 ingredients and half the tomato sauce in bowl; mixing well. Shape into loaf. Place in baking pan. Combine remaining tomato sauce, mustard, vinegar and brown sugar with 3/4 cup water in saucepan. Bring to a boil, stirring occasionally. Pour over meat loaf. Bake at 350 degrees for 1 hour. Serves 4-6.