1 loaf French bread
1 box frozen spinach
1 pkg. Lipton onion soup
1 c. mayonnaise
1 (8 oz.) cream cheese

Hollow out 1 loaf of French bread. Mix spinach, Lipton soup, mayonnaise and cream cheese. Spread on bread crust, wrap in foil and bake in oven about 45 minutes at 350 degrees.