1/4 c. cocoa
1/2 c. oil
1/4 tsp. salt
2 eggs
1 c. sugar
1/2 c. cake meal
1/2 c. chopped nuts

Mix above ingredients together. Pour into 8 x 9 inch square pan (greased). Bake at 325 degrees for 25 minutes. This recipe can be doubled (bake in 9 x 13 inch pan.)