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Results 1 - 10 of 26 for buffalo meat
Place both packages of bison ... crushed garlic. Knead meat and spices together till it's ... recipe with fresh ground basil in with meat mixture.
Preheat oven to 425°F. In ... are baking, prepare Buffalo Sauce. Place Frank's RedHot hot ... meatballs with lettuce, tomato and with top bun. .
Boil (or simmer) chicken in water (or optionally, chicken broth) for 30 minutes or until cooked. Heat oven to 425°F. In an oven safe dish, ...
Preheat your oven to 325°F. ... mixed, roll the meat balls to about 3/4-inch diameter. Place your Buffalo Balls on a cookie sheet. ... bread with Parmesan cheese.
Add olive oil to a ... to sauté. Add meat and cook with the vegetables ... occasionally. Serve over the pasta of your choice. Serves 4 to 6 people.
This is an excellent recipe! Without a doubt the best Potluck dish yet! It cost me about $20 to make but it makes a lot and it will fill ...
Brown meat and onions: drain. Add remaining ... additional 30 minutes. Garnish as desired. Makes 24 (1 1/2 cups) servings. Recipe may be halved.
Mix all together and form into patties, smoke in cold smoker for 20 to 30 minutes. I use mesquite wood chips but hickory works well also. ...
Place the following ingredients in ... Breakup the ground meats into very small pieces, and ... and of course your favorite beverage! . Steier
Brown meat. Stir in onion and garlic. Cook until tender. Add all other ingredients. Simmer 45 minutes.
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