RON'S BUFFALO CHICKEN WING CHIP
DIP
 
This is an excellent recipe! Without a doubt the best Potluck dish yet! It cost me about $20 to make but it makes a lot and it will fill you up!

4 (12 oz. ea.) cans white-meat chicken (Swanson)
1 cup celery, chopped/minced
1/2 (16 oz.) bottle Ranch dressing (HIDDEN VALLEY®)
1 (12 oz.) bottle Buffalo Wing Sauce (Texas Pete)
1 (8 oz.) pkg. cream cheese

Cook chicken and celery until celery is tender.

Add all ingredients together and let simmer for 15 minutes.

Serve with your favorite dipping chips.

Variation: Try the Spicy Ranch Dressing to make it have more bite!

Submitted by: Ron Spalding

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