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Results 11 - 20 of 26 for buffalo meat
Preheat oven to 400°F. Mix ... inch round. Spoon meat mix on each. Fold in ... of biscuits, this can be cooked before and placed on party rye.
12. BUFFALO BURGERS
In a large mixing bowl, blend together buffalo meat, bread crumbs, eggs and ... into patties. Broil over a charcoal broiler to desired doneness.
13. BUFFALO STEW
In large saucepan brown meat in oil. Add water, 1 ... needed. Stir in parsley. Makes 4 servings. Beef stew meat can be substituted for the buffalo.
14. BUFFALO CHILI
Brown meat first. Add spices and sear ... remaining ingredients except beans and simmer 30 minutes. Add beans and cover to simmer. Makes 12 servings.
Place wings in drainer; let dry. Put about 2-4 cups flour in paper bag. Add wings and shake up in bag until battered. Preheat cooking oil. ...
Sear meat on all sides until brown ... until tender. Serve over rice or noodles. NOTE: Buffalo meat is lower in fat and cholesterol than beef.
Boil chicken wings in large ... then strip all meat from bones. Coat meat with ... 20 minutes. When done sprinkle green onions on top. Enjoy!
18. BUFFALO ROAST
Cut slits in meat and insert small pieces of ... 325 degree oven until internal temperature reaches 170 degrees, basting often with orange juice.
19. BUFFALO STEW
Lightly salt and pepper the meat. Heat a large Dutch ... all sides. Add remaining ingredients and stir well. Cook slowly, covered, at low heat.
20. BUFFALO JERKY
Trim all visible fat from meat and cut slices, 1/4 thick ... Will keep well without refrigeration, but may be stored in refrigerator or freezer.
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