1/2 c. sugar
1/4 c. flour
1/4 c. butter
1 tsp. cinnamon

BATTER:

1 1/2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 egg
3/4 c. sugar
3/4 c. butter, melted
1/2 c. milk
1 tsp. vanilla

Make topping, set aside.

Grease 8x8x2 inch pan. Mix batter (flour, powder, and salt), set aside. Beat egg until frothy, add sugar, butter, milk and vanilla. Add flour mixture. Pour into pan. Top with mixed topping.

Bake 25 to 30 minutes in preheated oven at 375°F.