MAMA LUCY'S POUND CAKE 
6 eggs
2 sticks butter*
2 c. sugar
2 c. flour
2 tsp. vanilla

*Do not change to low fat, or butter. It just isn't the same.

Mix all ingredients and pour into greased and floured bundt pan.

Bake at 325°F for 45 to 50 minutes. Allow to cool in pan before inverting onto plate.

 

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