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CREAM CHEESE POUND CAKE | |
1 (8 oz.) pkg. cream cheese 3 sticks butter 3 c. sugar 6 eggs 3 c. plain flour 1/4 tsp. baking powder 1 tsp. vanilla 1 tsp. lemon flavoring Cream together the cream cheese, butter, and sugar. Add eggs one at a time, beating well after each addition. Add remaining ingredients and beat well. Pour into greased and floured tube pan. Place in cold oven and bake at 325 degrees for 1 hour. |
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