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HOT CRABMEAT DIP | |
1 can Alaskan crab 1 (8 oz.) pkg. cream cheese 2 tbsp. mayonnaise Lemon juice Curry powder Worcestershire sauce Small amount of chopped onion Grated Parmesan cheese Combine crab, cheese, and mayonnaise. Mix. Add lemon juice, curry powder, Worcestershire sauce, and onion to taste. Put into shallow baking dish, top with Parmesan cheese. Bake at 400 degrees for 30 minutes. Serve with Triscuits. |
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