APPLE MUFFINS 
1 egg
2/3 c. apple juice, milk or eggnog
1 tsp. vanilla
1/4 c. white sugar
1 tbsp. baking powder
1 medium apple, chopped finely
cinnamon/sugar
1/2 c. vegetable oil
2 c. flour
1/4 c. brown sugar
1/2 tsp. salt

Beat together the egg, juice or milk, oil and vanilla. Add flour, sugars, baking powder, salt and apple. Mix all ingredients. Fill muffin cups. Sprinkle tops of muffins with cinnamon and sugar.

Bake at 400°F for 20 minutes.

Makes 12 large muffins.

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“APPLE MUFFINS”

 

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