8 oz. pkg. cream cheese
3 tbsp. mayonnaise
2 tsp. prepared mustard
1 c. chopped ripe olives
1 c. diced celery
1 c. chopped almonds
8 slices brown bread
Soft butter

Mix cheese, mayonnaise and mustard in bowl. Stir in olives, celery and almonds. Spread bread with softened butter. Divide filling between the 4 sandwiches and top with the unspread bread. Makes 4 generous servings.