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Results 1 - 10 of 15 for bake won-tons
Cut Won-Ton skins into strips. Deep fry ... Won-Ton in paper bag with salt and parsley. Assemble ingredients in bowl. Shake and pour over salad.
2. SAUSAGE CUPS
Won Ton wrappers hold a delicious combination ... a small cup. Bake 5 minutes in preheated oven. ... Evans Farms, Inc., used with permission. ®
Cut each won ton in half to make 2 ... evenly over rectangles. Bake in 375 degree oven until ... mixture. Makes 40 crisp. Calories per crisp: 27.
Cut each won ton in 1/2 to make 2 ... sprinkle over rectangles. Bake at 375°F, until crisp and ... minutes per pan. Calories per crisp: 27.
5. WON-TONS
Preheat oven to 350°F. Place Won-Ton wrappers in muffin pan and bake until starting to brown. Only ... mixture into baked Won-Tons. Sprinkle some cheese over ... and is real good!
Fry sausage until brown, drain. ... muffin pan and bake at 350°F for five minutes. ... and add mixture to wraps and bake five more minutes.
Saute 1 large onion, chopped until limp. Add chicken until no more pink. Add ham. Coarse grind in cuisinart or mince by hand. Mix in: 2/3 ...
Blot sausage dry with paper ... Brush with oil, bake 5 minutes until golden. Remove ... 5 minutes at 350°F or until bubbly. Makes 4 to 5 dozen.
Cook sausage, blot dry with ... into each cup. Bake 5 minutes until golden. Remove ... bubbly. Reheat just prior to serving. Makes about 6 dozen.
Preheat oven to 350 degrees. ... Brush with oil. Bake 5 minutes until golden. Remove ... mixture. Bake 5 minutes until bubbly. Makes 4-5 dozen.
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