OATMEAL APPLE RAISIN MUFFINS 
1 c. oatmeal
1 c. milk
1 c. raisins
1 peeled, chopped apple
1 egg, beaten
1/4 c. vegetable oil
1 c. flour
1/3 c. sugar
3 tsp. baking powder
1/2 tsp. salt
1 tsp. nutmeg
2 tsp. cinnamon

Mix the oatmeal and milk together in a large bowl. Add the raisin, chopped apple, beaten egg and vegetable oil. Stir.

In another smaller bowl, mix the flour, sugar, baking powder, salt, nutmeg, and cinnamon. Stir the combined dry ingredients into the oatmeal mixture only until moistened.

Fill 12 greased muffin cups 3/4 full. Bake at 400 degrees for 15-20 minutes. Cool 5 minutes, remove from pan. Serve warm or cooled.

 

Recipe Index