6 tomatoes
1/2 onion
5 cloves garlic
12 fresh jalapenos (boiled 5 minutes)
1/2 tsp. lemon juice
1/2 tsp. onion powder
1/2 tsp. garlic powder
1/2 tsp. cumin
Salt to taste
Pepper to taste

Quarter tomatoes and blend in blender until pureed. Add garlic, peppers and spices, blend until smooth. Add onion blend 5 seconds. Serve with chips or enjoy with food.