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Results 1 - 10 of 157 for chicken shrimp jambalaya
In a large skillet; heat ... 5 minutes. Add chicken and simmer for 15 minutes. Stir in shrimp. Simmer another 15 minutes; ... taste. Serve over rice.
In a large pot, cover chicken with water and boil until ... the rice, add shrimp and cook until shrimp are ... serving. Freezes well. Serves 15.
In large (8 quart) covered ... 5 minutes. Add chicken and shrimp and cook 8 minutes, stirring ... Makes 6 servings. Jambalaya can be made with a ... match the meat combination.
In a Dutch oven, heat ... large bowl. Add chicken in batches to oil and ... heat; stir in shrimp; cover and let stand ... bay leaves. Ladle jambalaya into deep bowls and sprinkle with remaining scallions and parsley.
In pot mix melted butter, ... ingredients except the shrimp and cook on medium high ... until shrimp turns pink. Serve with hot sauce, if desired.
Whimps may use 1/2 teaspoon ... tomatoes. If using chicken, add cooked chicken pieces ... If using cooked shrimp or crawfish, add at the ... wine and french bread.
Heat oil in large nonstick ... until crisp-tender. Toss chicken with 1 tbsp. of the ... water, tomato sauce, shrimp and remaining 1 tbsp. seasoning; ... Inc., used with permission.
Everything goes into one pot, ... to buy the shrimp that is already cleaned and ... bell peppers. Season chicken with salt and pepper; brown ... for a spicier Jambalaya, be very generous with ... 12 to 15 servings.
Sauté first 6 ingredients in a large stock pot or Dutch oven for 10 to 12 minutes. Then add rest of ingredients and bring to a boil for 20 ...
10. JAMBALAYA SALAD
Preparation and cooking time 35 minutes. Bring chicken stock to boil in medium ... minutes. Place shelled shrimp on top of rice, cover ... combine. To make jambalaya dressing, whisk vinegar and mustard ... chopped parsley, if desired.
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