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Results 1 - 10 of 80 for blueberry ice cream
Pour milk into 1-quart bowl. ... 1/2 cup whipped topping and return to freezer. Just before serving, top with blueberry topping. Serves 4 to 6.
This is an easy way to feed your children ice cream that is more nutritious and ... crystalize, but will still be serveable... just a bit icy.
In a large saucepan, combine ... the salt, heavy cream, and half & half. ... mixture in an ice cream freezer according to the ... Makes 1 1/2 quarts.
Beat well eggs and sugar. Add softened cream cheese. Beat well with electric ... fill line. When ice cream is hard, or electric ... swirl Grapenuts and blueberry pie filling into ice cream. ... "ripen" ice cream. Delicious!
Mash or process blueberries. Add ... and fluffy. Add cream. Add vanilla and beat ... milk to fill can to fill line. Freeze. Yields: 4-5 quarts.
Crush blueberries. Place in saucepan with water and boil until berries are soft, stirring to prevent scorching. Strain to remove hulls. ...
Boil berries in enough water ... freezer or churn. This can be stored in individual containers with tops and it will stay creamy; not hard as ice.
Place blueberries, sugar, grape juice ... mixture, then add blueberry mixture and food coloring and ... one gallon of ice cream. Freeze according to freezer ... gray color in food.
Beat together and freeze. To make vanilla ice cream, leave out pie filling and add more sugar.
Combine ingredients, blend thoroughly in blender. Pour into ice cream freezer and finish filling with milk to the full line. Makes 4 quarts.
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